Dduk Dabang

David Mosko 3 months ago

Cool stand in the new h mart. Good food, but during peaks hours can be a little busy.

Jin Jj 4 months ago

My family of three stopped by Dduk Dabang while shopping at H Mart on a holiday, and we're so glad we did! We tried the signature long tteokbokki and a ramen dish. The long rice cakes were perfectly chewy with a delicious sweet and savory flavor. My son thought the tteokbokki was a little spicy, but anyone who can handle Shin Ramyun should be just fine. The ramen was rich, creamy, and comforting, and the crispy chicken on top added great texture and flavor. Everything tasted fresh and satisfying. What started as a simple grocery trip turned into a fun family meal. We'll definitely be back the next time we visit H Mart!

Deborah Yoo 5 months ago

This place was very over hyped... I've been on the look out for good ddukbokki in south jersey, and this didn't hit. We got the squid ddukbokki- the squid was a bit over fried, the rice cakes were too soft and not bouncy (may be due to them being rice flour and not wheat flour), essentially no fish cake or veggies, not even the slightest bit spicy, and a whopping $25 dollars for the large. The half&half chicken was a good portion size, but came out cold and not even a hint of crispy; the sauce itself was standard soy garlic and yangyum flavors. Not something I'd come back for unfortunately.

Ruey Luu (Richie) 5 months ago

This is what you’ll get for $61 if you order take out. I’ll try again one day as a dine in customer and see if it’s any different.

Arturo Jacuinde 5 months ago

I honestly don’t think this place is worth the hype. The food was cold, and the line was long, which made me expect something really good—but that wasn’t the case. I don’t understand why it’s so popular when there are plenty of smaller, hole-in-the-wall spots with much better food. Just my opinion.